Physalis bio vegetable oils are obtained by first cold pressing of seeds and nuts.

This way they retain all their valuable essential fatty acids, vitamins and antioxidants.

Physalis vegetable oils are 100% pure and natural and organic certified. Only natural vitamin E and rosemary extract are added to prevent oxidation of the oil. Exclusive 100% recyclable Miron bottles made from violet glass ensure optimum oil storage.

 

Vegetable oils have been used for centuries to promote health and to care for skin and hair. Essential fatty acids (Omega 3, 5, 6, 7, 9) keep the skin supple and young.
They hydrate and nourish the skin and are particularly suitable for dry, sensitive and (inter alia, sun-damaged) skin.


Vegetable oils and essential oils ...
Vegetable oils are ideally suited to serve as a carrier for essential oils.

Essential oils (essential or aromatic oils) are the fragrant, volatile components of medicinal plants, herbs, flowers, fruits, seeds, etc.
They are natural, extremely powerful substances that have countless cosmetic and health applications.

Different dilutions are recommended depending on the purpose and the essential oils used:

• Body massage: 2.5 to 5% essential oil or 5 to 10 drops per 10 ml of vegetable oil
• Face oil: 1% essential oil or 2 drops per 10 ml of vegetable oil
• Aromatic bath: 3 to 5% essential oil or 6 to 10 drops per 10 ml of vegetable oil
• Local use: for certain applications, much higher concentrations are applied (> 20%), eg on muscles and joints, anti-parasitic ...